Warm Hors d' oeuvre Menu
Pressed Cubans, cuban pork, ham, white cheese, mayo-mustard &
pickles $3.25
Chicken wings, garlic parmesan, mild, medium, hot or bbq with celery ranch or blue cheese *$2.75
Quesadilla triangles stuff with chicken or beef $2.25
Stuffed mushrooms with spinach & cheese *$2.25
Mini quiches with a dollop of sour cream *$2.25
Mini biscuits stuffed with ham & cheese $2.25
Spinach penne pasta with parmesan, feta and garlic sauce *$2.25
Warm Artichoke dip served with crackers or crostinis* $2.25
Warn Crab dip served with crackers or crostinis*$2.75
Baked Brie with pecans,brown sugar & bourbon served with
crackers $2.25
Creamer Potatoes roasted and filled with sour cream, bacon, and
cheese $2.25
Maryland crab cakes topped with remoulade sauce $3.25
Roasted vegetable skewers zucchini, yellow squash, purple onions, and bell peppers $$2.25
Pork tenderloins skewer served on a bed of rice noodles with an orange sauce $4.95
Chicken satay skewers served with a peanut sauce *$3.95
Grilled Shrimp skewers with cocktail or remoulade sauce $5.75
Major gray sausage balls in a chutney, sour cream & sherry sauce *$2.25
Meat balls with choice bbq, sweet/sour or mushroom & wine sauce $2.25
Cold Hors d' oeuvre menu
Assorted Mini tea sandwich choose from a variety of fresh made salads chicken, ham, tuna ,egg or deli meats $2.25
Stuffed tomatoes with bacon and egg salad $2.75
Tortellini penne pasta salad *$2.25
Fresh seasonal fruit platter with almond dip $3.25
Fresh salsa with tortilla chips * $1.95
Southwest salsa with black beans & corn with tortilla chips $2.25
Southwest black beans pinwheels topped with chipolte mayo,roasted red peppers and cilantro $1.95
Deli meat plater served with assorted rolls and condiments $3.35
Assorted wraps stuffed with salad or deli meats $3.25
Ham and cheese pinwheels with garden spread *$1.95
Roast Beef crostinis topped with roasted red peppers, black olives, feta cheese and horseradish sauce *$2.25
Shrimp Filo tartlet in a thai chili sauce and cilantro *$2.25
Tarragon roasted chicken salad in filo tartlet filled*$1.95
Shrimp cocktail with remoulade or cocktail sauce market price $$
Mixed cheese platter cubes and slices of select cheeses *$1.95
Pesto Cheesecake basil pesto & ricotta cheese pate with crackers $2.50
Fresh assorted vegetable platter with dip $1.95
Layered Mexican beans, salsa, sour cream, lettuce, tomatoes, cheese, black olives & jalapenos served with chips $2.75
Cold spinach dip with water chestnut served bread or chips.$2.25
Antipasto, variety mix of olives, fresh celery, onion, carrots, salami and cheese cubes or trumpets filled with herded cream cheese. $2.75
Assorted mini desserts chef's selection $2.25-$2.75
Menu subject to change without notice.
The above listed menu items are just examples of dishes we prepare. If you would like to make something extra special just let us know. We guarantee that you will not be disappointed!
Call today for a free, no obligation consultation
Catering and More
P.O Box 2652
Eaton Park, Fl 33840-2652
Reservations (863) 644-8738
dnncatering@aol.com